Saag
Mustard leaves, ground and cooked with sauteed onions, ginger, and garlic.
Served with butter.
Saag Paneer
Mustard leaves, ground and cooked with paneer, sauteed onions, ginger, and
garlic.
Chana Masala
Chick peas Indian style, with a touch of mint.
Daal
Light lentil preparation, with roasted garlic and ginger and fresh coriander
leaves.
Paneer Veggie Twist
Indian cheese delicacy, served with mixed vegetables.
Ask about the Vegetarian Dish of the Day.
Haandi Chicken Twist
A chicken dish with a twist - in a spicy garlic tomato sauce. Served in a
Haandi dish.
Butter Chicken
A rich, boneless roast chicken delicacy in creamy tomato sauce.
Lamb Twist Masala
Royal Indian lamb recipe cooked on low flame with select spices and fresh coriander.
Fish Magic
A special salmon masala recipe - it sure is magical in taste.
Lassi (sweet or salty)
Mango Shake
Rose Shake
Indian Masala Tea
Mango Kulfi
Gulab Jamun
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